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Eggless Choco chip Cookies
Servings Prep Time
15-18medium size cookies 20minutes
Cook Time
15minutes (approximately)
Servings Prep Time
15-18medium size cookies 20minutes
Cook Time
15minutes (approximately)
Ingredients
Instructions
  1. Powder Sugar+Cardamom pods together in a mixie.Add it along with the softened butter
  2. Sieve Plain Flour+Baking Powder+Baking Soda+Cinnamon Powder
  3. Using an electric hand mixer or a wire whisk cream together Butter+Sugar for a minute. They might look curdled at the moment but don’t worry about it
  4. Add milk and continue creaming for a minute or two
  5. Add vanilla essence to this wet mixture
  6. Slowly add the flour mixture, choco cips to the butter+sugar mixture
  7. Using your hands form a dough as shown below
  8. Start shaping them into discs
  9. Line a baking tray & pre-heat oven to 180c
  10. Bake the discs for 13-15 minutes approximately. The timings might increase or decrease based on the oven you use. Please keep checking inbetween so that you don’t burn the cookies
  11. After that specified time remove the baking tray from heat and leave it aside for them to cool down
  12. Mine looks slightly thicker but they were baked perfectly inside
  13. Now you can put them in an air-tight container. Dont close the container when the cookies are warm. It might make the cookies soggy
Recipe Notes

If you don’t have Choco Chips you can add Cocoa Powder for that chocolatey flavor. 



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