This Broccoli Soup recipe is adapated from Jamie Oliver’s Broccoli Cheese Soup. I came across this recipe recently when I was searching for Celery based recipes. Had already prepared Beetroot Celery soup and you can find the recipe of that soup here. This Broccoli Celery and Mint soup is flavorful and without addition of any corn starch or Nutritional Yeast this soup is so creamy & delicious. There is another version of Broccoli Soup here
If you don’t have Celery stalks you can omit celery and prepare the soup with just Broccoli + Mint alone. Also the Broccoli + Celery + Mint paste can be served as Chutney/Thogayal too. I had saved a portion of the paste from yesterday’s dinner. Today I had it with Vethakuzhambu Rice 🙂
For Tandoori Mushrooms I didn’t add Besan/Gram Flour. Since I prepared the Mushrooms for dinner I wanted to keep it oil with less oil. However you can add a tablespoon of Besan along with other ingredients mentioned in the list below..Just that you need to pan fry mushrooms for few more extra minutes until you get that crispy layer outside. My husband loves Mushrooms and have been making this Tikka/Tandoori Mushrooms for the last couple of years and we absolutely love it. The secret ingredient is Chaat Masala. It adds a lovely sourness to the Mushrooms.
For the Day 14 Dinner Bowl I made Broccoli Soup and Tandoori Mushrooms