To get rid off midweek blues thought of baking a cake yesterday evening. I wanted to bake something eggless and since we don’t have much of a sweet tooth settled for a simple sponge cake. You won’t believe it exactly took 10 minutes to prep the batter for the cake. 20 minutes for baking and hence I can proudly say with minimal efforts this cake tasted insanely delicious.
Last weekend I had invited my friends for lunch. I wasn’t sure about what menu I should prepare for them. After giving few thoughts decided to go with the classic Tamil Brahmin virundhu sapadu. They got married recently and hence thought this will be the best way to treat them 🙂